The Roasted
Hog Roll

Black Rock Bakery's Roasted Hog Roll. Made with succulent pork & Bramley Apple Sauce and our Premier sausage roll seasoning, encased in a rich puff pastry. Topped with a seasoned pork scratching crumb. All ingredients are carefully selected for the best flavour.

Cooking

Convection oven at 180c

Deck oven at 225c

40 - 45 minutes.

Storage

Store frozen at -18c

Cook from frozen

For best results, cook from frozen. Do not refreeze after defrosting.

Preheat oven, place the frozen product on parchment on a baking sheet, pierce with a knife and bake

This is a guide only ALWAYS check the label before serving

Ingredients

Pork

50% (Pork Shoulder 70/30): 50% (Pork 50/50)

WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine) Salt (contains E535 anticaking agent), E503ii (process aid) WHEAT Flour (calcium carbonate, iron, niacin, thiamine), Rusk (WHEAT Flour (calcium carbonate, iron niacin, thiamine) salt), Potato Starch, Salt ,Dextrose , Sugar, Emulsifier (E450) , Preservative: Sodium SULPHITE , Yeast Extract , Spice Extract , Antioxidant E300, Anti caking Agent (E551)

Apple sauce

Bramley Apple 98%, Antioxidant (<2%) Ascorbic Acid, Citric Acid, Salt contains E535.

Dried Onion

100% Sage

Pastry

(WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Palm Oil, Rapeseed Oil, Water, Salt (anti caking agent E535), Emulsifier: Mono- And Diglycerides Of Fatty Acids; Colours: Annatto, Curcumin., Water, Vegetable Oil: Palm Kernel, Rapeseed; Water; Salt(contains E535); Emulsifier: Distilled Monoglyceride (E471); Flavouring, Salt(Contains E535)),

Toppings

100% Maize

Pork Rinds, Salt (contains E535), Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt (contains E535), E503ii (process aid)), Flavour Enhancer E621, Dextrose, Flavourings, SOYABEAN, Hydrolysed Vegetable Protein, Natural Flavouring, Sugar, Acid E330, Spice Extracts, Paprika Extract, CELERY. Sage. White pepper.

WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine),

Glaze

Water, Vegetable Oil (Rapeseed), Modified Starch (Tapioca), Dextrose (Maize), Emulsifiers: E471, E322, Vegetable Protein, MILK Protein, Acidity Regulator: E339iii, Colour: E160a