Sausage Roll

An absolute staple, Sausage Roll. Made with pork & our Premier sausage roll seasoning, encased in a rich puff pastry. All ingredients are carefully selected for the best flavour.

Cooking

Convection oven at 180c

Deck oven at 225c

35 - 40 minutes.

Storage

Store frozen at -18c

Cook from frozen

For best results, cook from frozen. Do not refreeze after defrosting.

Preheat oven, place the frozen product on parchment on a baking sheet, pierce with a knife and bake

This is a guide only ALWAYS check the label before serving

Ingredients (in descending order by %)

Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork (15%), Margarine (Vegetable Oils and Fats (Palm, Rapeseed), Water, Salt, Emulsifier: E471, E475, Acid: E330, Natural Flavour, Colour: E160a), Seasoning (Rusk (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Salt), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Salt, Potato Starch (Sulphites), Spices (Black Pepper, Nutmeg, White Pepper, Ginger, Coriander, Mace), Stabiliser: E450, Flavourings, Sugar, Flavour Enhancer: E621, Soya Protein Isolate, Preservative: E221 (Sulphite), Garlic Powder, Acid: E330, Modified Maize Starch, Thickening Agent: E412, Antioxidant: E300, Gelling Agent: E407, Colour: Carmine), Pork Lard, Salt, Sugar.

Glaze

Water, Vegetable Oil (Rapeseed), Modified Starch, Semi-Skimmed Milk, Emulsifiers: (E471, E322), Dextrose, Vegetable Protein, Milk Proteins, Acidity Regulator: E339 (iii), Colour: E160a (iii).